De Cecco Enriched Macaroni Lasagna, 1 Pound/12 per case.
Pasta/Noodles Not Ready to Eat (Shelf Stable)
Preparation type: BOIL
Preparation instructions: Oven-Ready preparation: Lay raw lasagna sheets (with sauce and recipe’s ingredients ) in a pan , making sure to use looser sauce as the pasta must absorb moisture to cook properly. Bake for 24 min in a preheated oven at 425 F(220C).
DE CECCO Lasagne
No Returns Allowed on This Product
!– split —
- Flat strips of lasagne with ribbon edges on both sides
- Contains wheat
- OU Kosher certified
- 1 lb. (0.45 kg) each
- 12 boxes per case
The De Cecco Lasagne No. 1 makes a delicious addition to meal preparations. Crafted in Italy, this large, flat sheet of lasagne is ribbon-edged on both sides to hold on to the sauce. The De Cecco lasagne can be used in sauces made from mushrooms and vegetables. The bulk case will be an ideal buy for cafes, bistros, and diners.
Allergens
- Crustaceans and their derivates: No
- Eggs and their derivates: May_Contain
- Fish and their derivates: No
- Milk and its derivates”: No
- Nuts and their derivates: No
- Peanuts and their derivates: No
- Soybeans and their derivates: No
- Celery and their derivates: No
- Wheat and its derivates”: Yes
