Campbell’s Condensed Old Fashion Vegetable Soup – 10.5 oz. can, 12 per case
R&W O.F. VEGETABLE 10.50 OZ 12 CA
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Preparation instruction: Mix Soup + 1 Can Water. Microwave: Microwave Ovens Vary. Time Given Is Approximate. 1. Heat, Covered, In Microwavable Serving Bowl On High 2 1/2 To 3 Min. Or Until Hot. 2. Careful, Leave In Microwave 1 Min., Then Stir. Stove: Heat, Stirring Occasionally.
CAMPBELL’S CONDENSED SOUP VEGETABLE
No Returns Allowed on This Product
!– split —
- Ready-to-drink frozen vegetable soup
- Made with farm-grown carrots, potatoes, celery, peas and corn stewed in a savory beef broth with enriched pasta
- Contains soy, wheat, and their derivate
- 0 g trans fat
- 0 mg cholesterol
- 10.5 fl. oz. (310.52 ml) each
- 12 cans per case
The Campbell’s Old-Fashioned Vegetable Condensed Soup makes a classic addition to a menu for appetizers. This frozen soup is made with carrots, potatoes, celery, peas and corn stewed in a savory beef broth with enriched pasta. Available as a bulk pack of 12 cans per case, the Campbell’s soup is ideal for restaurants, delis and retail stores.
