Instant Sliced Potatoes – 5 lb. bag, 4 bags per case
BAF Sliced Potatoes 1/8″ – L/S 4/5lb bag
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Preparation instruction: 1: Bring salted water to a low boil. 2: Add potato slices to boiling water. 3: Simmer until tender, about 20 minutes. 4: Drain well and use in any recipe calling for cooked, sliced potatoes.BAF Sliced Potatoes 1/8″, low sodium, 500 half-cup servings per case, speed-scratch, recipe ready, 4/5 lb bags
No Returns Allowed on This Product
!– split —
- Potato slices to whip up tasty appetizers or meal
- Evenly cut to ensure uniform cooking
- Boil salted water, add potato slices and simmer until tender
- Contains sulphites
- 1/8 in. slices
- 5 lb. (2 kg) each
- 4 per case
The Basic American Foods Instant Potato Slices save time and effort while prepping for bulk orders. These sliced potatoes can be roasted in the oven with butter, herbs, spices, and cheese for a delicious appetizer. Once cooked, these can be used for making crispy chips, brunch casserole, or scalloped potatoes. The bulk pack with four bags is ideal for restaurants, diners and cafeterias.
Allergens
- Crustaceans and their derivates: No
- Eggs and their derivates: No
- Fish and their derivates: No
- Milk and its derivates”: No
- Nuts and their derivates: No
- Peanuts and their derivates: No
- Sulphur Dioxide And Sulphites and their derivates: Yes
- Soybeans and their derivates: No
- Wheat and its derivates”: No
