Rosina Food Sapore Grande Pork and Beef Meatball, 2 Ounce/2 per case.
The Rosina Sapore Grande Premium Pork and Beef Meatballs will make a yummy meal option. Prepared from high-quality pork and beef meat, these meatballs are flavored with Italian spices, Romano and cottage cheese for a distinct taste. This bulk pack of Rosina pork and beef meatballs is great for diners, bistros, and cafeterias.
Ships Frozen in Proprietary Boxes
Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival
No Returns Allowed on This Product
!– split —
- Pork and beef meatballs
- Flavored with Romano cheese
- Seasoned with Italian spices
- Keep frozen for later use
- 2 oz. (56.70 g) per meatball
- 2 packs per case
2 oz. SAPORE GRANDE MEATBALLS
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Preparation instruction: BAKE: Heat oven to 350F. Place frozen meatballs in a single layer on baking pan for 15-20 minutes or until hot (THAWED: 12 minutes or until hot). STOVETOP: In saucepan place frozen meatballs in sauce on medium heat. Cover stir occasionally for 25-30 minutes or until hot. (THAWED: 20 minutes or until hot) . MICROWAVE: Microwave ovens vary greatly. Place frozen meatballs on microwave-safe dish. Heat 1 lb. on high for 2 minutes. Rearrange meatballs and heat on high for 1 additional minute. (THAWED: Heat 1-1/2 minutes or unitl hot) . Equipment varies heating time and temperature may require adjustment. Stir product before checking internal temperature. Internal temperature should be 160F. Thaw product under refrigeration.
Shelf life: 360 days
